- TATTU Dubai, the first international spot from the UK’s Permanently Unique Group, is now open.
- The ‘House of Dragon’ on Level 74 fuses ancient mythology with modern mastery and striking design.
- Dishes include Shanghai Black Cod and Caramel Soy Aged Beef Fillet, blending tradition with refinement.
- Enjoy panoramic views, the White Dragon Sunset Bar, and an accessible Business Lunch starting at AED 149.
A new icon has risen on Dubai’s dining scene. TATTU Dubai Restaurant & Bar, set dramatically atop the 74th floor, is redefining contemporary Asian dining with sweeping views of Dubai Harbour, The Palm, and the city’s glittering skyline. This venue is more than a restaurant; it’s an immersive, vibrant world where ancient mythology meets modern mastery. As the first global expansion for the UK-based Permanently Unique Group, TATTU is bringing its signature artistry and elevated experience to an international audience, establishing itself immediately as a sophisticated, aspirational destination.
The TATTU story in Dubai begins on Level 74, known as the ‘House of Dragon’. Guests enter through a dramatic, triple-height atrium anchored by TATTU’s signature sweeping cherry blossom tree. The design celebrates the duality of Yin and Yang through two contrasting, yet equally striking, spaces:
- Black Dragon Dining Room: A richly atmospheric space defined by a sculptural ceiling inspired by a dragon in motion.
- White Dragon Sunset Bar: Offering a serene, light-filled atmosphere with captivating, panoramic views of Dubai Marina and Jumeirah, ideal for pre-dinner creative cocktails.
This unique environment, cultivated through immersive design and contemporary cuisine, is what built TATTU’s loyal following across the UK. Here, every detail contributes to a sensorial moment that blurs the line between fantasy and reality.
Executive Chef Evgenios Papadimitriou, a culinary leader with extensive experience in modern Chinese and Pan-Asian restaurants, is at the helm of the kitchen. His approach successfully balances tradition with innovation, creating a menu that is both familiar and surprising.
The menu showcases high-end ingredients prepared with meticulous refinement:
- Shanghai Black Cod: A signature favorite served with hoisin, ginger, and lime.
- Caramel Soy Aged Beef Fillet: Served with shiitake and asparagus.
- King Crab Leg: Elevated with garlic and black bean glaze.
- Sugar Salt Crispy Squid: A flavourful, crunchy dish brightened by green sweet chilli and pomegranate.
To complement the dishes, TATTU offers a curated cocktail selection, including the bright Mandopop Bellini and the decadent C&B Old Fashioned, designed to balance energy, light, and depth.
TATTU understands that a truly great destination offers flexibility. The restaurant has ensured its exquisite dining experience is accessible for every occasion:
- Weekday Business Lunch: A convenient AED 149 for two courses, perfect for a refined midday escape.
- Taste of TATTU Weekend Lunch: Two courses with a drink for AED 195 from 12 PM – 3 PM.
- Black Dragon Brunch: A bold, new culinary experience held every Saturday from 12 PM to 4 PM, with soft, house, and signature package options.
Whether you’re visiting for a leisurely afternoon, a sunset cocktail, or an exquisite dinner, TATTU Dubai delivers an atmosphere where every detail is crafted to inspire, celebrate, and create unforgettable moments above the clouds.
Ready to step into the House of Dragon and experience the evolution of contemporary Asian dining? Secure your table now for an exquisite journey on Level 74.
Book your Business Lunch, Weekend Lunch, or the bold Black Dragon Brunch at TATTU Dubai today!
For more information please visit https://www.instagram.com/tattudubai/, call +971 4498 5400 or email dubai@tattu.me
