- Smoki Moto hosts an exclusive, three-hour Kimchi Masterclass on Saturday, November 22nd.
- Learn the authentic, centuries-old process, from salting and seasoning to precise fermentation methods.
- The session includes a Kimchi cocktail on arrival and ends with guests creating their own Kimchi Bibimbap.
- Kimchi is a superfood packed with probiotics, antioxidants, and vitamins, supporting wellness and gut health.
Kimchi is more than just a side dish; it’s a cultural icon, a superfood, and a symbol of community in Korea. To celebrate Kimchi Day, Smoki Moto, Dubai’s first fully licensed Korean steakhouse on Palm West Beach, is inviting foodies to roll up their sleeves for a true taste of Seoul. The restaurant’s Korean chefs will host an exclusive Kimchi Masterclass on Saturday, November 22nd. This three-hour, vibrant session is designed to explore the bold taste, the cultural stories, and the health benefits behind Korea’s most celebrated staple.
Kimchi’s signature tang and complexity are the result of centuries-old fermentation traditions that reflect family and cultural pride. This masterclass offers a rare, hands-on experience where participants will learn the meticulous process behind this authentic dish.
Guests will discover the craft involved in every step:
- Salting and Seasoning: Learning the precise ratios and techniques required for the initial preparation.
- Fermentation: Understanding the crucial 2 to 3-week process that develops kimchi’s signature depth.
- Variety: Exploring the differences between white and red kimchi, each offering distinct tastes and textures.

The limited-capacity session, priced at AED 195 per person, begins with a signature Kimchi cocktail upon arrival, setting a festive mood. The experience culminates with guests using their freshly prepared batch of kimchi to create a classic Korean dish, Kimchi Bibimbap, blending tradition with Smoki Moto’s contemporary flair. Every participant also gets to take home a 300g jar of their handmade kimchi, extending the craft into their own kitchen.
This celebration of Kimchi Day taps directly into the surging global trend of gut health and functional foods. Kimchi is a powerhouse, naturally packed with probiotics, vitamins A, B, and C, minerals, and antioxidants. It’s not just a delicious, boldly flavored food; it actively supports the immune system, promotes heart wellness, and nourishes the body while adhering to ancient traditions.
Smoki Moto’s commitment to quality is clear: they produce 300kg of kimchi every two weeks, ensuring every batch meets their high standards for flavor and fermentation. For those who can’t attend the masterclass, the restaurant offers its special house-made kimchi jars for purchase at AED 55 per jar, providing accessible, expert flavor for home enjoyment.
Whether you’re looking to master an ancient culinary art or simply savor bold, vibrant Korean flavors, this Kimchi Masterclass at Smoki Moto is the perfect way to spend your Saturday afternoon.
Spots are limited to 15 guests. Book your place in the Kimchi Masterclass on November 22nd now!
Instagram: @smokimotodubai