A Chocolate Journey: Kinara Now Reimagines Diwali with Forrey & Galland!

  • Kinara by Vikas Khanna launches ‘Diwali by Design’ with Forrey & Galland from October 17–21.
  • The AED 350 set menu infuses Indian cuisine with artisanal chocolate elements.
  • Each evening spotlights a special treat, from chocolate gold bars on Dhanteras to marigold creations on Diwali night.
  • The restaurant will be completely transformed with thousands of lights and marigolds, enhancing the festive spirit.

The Festival of Lights is about to become sweeter and more luxurious than ever before. Kinara by Vikas Khanna at JA Lake View Hotel has announced an exquisite partnership with luxury Parisian Master Chocolatier, Forrey & Galland, to present ‘Diwali by Design’. Running from October 17th to 21st, 2025, this five-day set menu is a unique culinary journey that blends the warmth of Indian heritage with the delicate precision of artisanal chocolate.

This collaboration is a perfect example of the trend in Dubai’s fine dining scene where luxury and bold fusion create an immersive experience. Chef Vikas Khanna, celebrated for his modern approach to Indian cuisine, and Chef Ashish have co-created a menu that uses the nuanced flavor profiles of Forrey & Galland’s chocolate to enhance savory and sweet plates.

The AED 350 set menu is a thoughtfully curated feast that promises invention at every turn. Guests won’t find chocolate simply placed next to the food; they will experience it woven into the dish’s DNA, adding richness, depth, and surprise. This daring blend honors the traditional flavors of Diwali while elevating them to a high-end, contemporary level.

The ‘Diwali by Design’ initiative does more than just serve food; it tells the story of the five-day festival. Each evening, diners will receive an alternating themed sweet or snack designed to correspond with that day’s specific Diwali traditions.

  • Dhanteras (Oct 18): Expect creations inspired by wealth and new beginnings, like chocolate gold bars.
  • Diwali Night (Oct 20): Look forward to spectacular saffron-marigold creations, symbolizing light and prosperity.

This detail transforms the dining into a story-driven, cultural moment, appealing directly to women 25-40 who seek both luxury and authentic connection during the festive season.

The entire restaurant will be beautifully transformed to immerse guests in the glow of Diwali. Thousands of lights and marigolds will adorn the space, creating an elegant, intimate, and warm atmosphere that perfectly complements the high- artistry on the plate.

The partnership between Chef Khanna’s acclaimed Kinara and the haute couture chocolatier Forrey & Galland ensures every element of the celebration—from the presentation to the packaging, exudes sophistication. This exclusive experience is poised to be one of Dubai’s most distinctive Diwali dining journeys this year.

Don’t miss this limited-time opportunity to celebrate Diwali with an elegant, chocolate-infused culinary journey. Kinara offers the perfect backdrop for a festive gathering defined by luxury and unforgettable flavors.

For group bookings and more information, email restaurant.reservation@jaresorts.com now!

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