Dubai’s culinary landscape has just welcomed a captivating addition, Bordo Mavi. Nestled in the heart of Jumeirah Fishing Harbour, this seafood-led restaurant casts its net wide, offering a gastronomic experience that transcends the ordinary.

Drawing inspiration from coastal fishing village traditions and employing global culinary techniques, Bordo Mavi emerges as a beacon of sea-inspired delights. Helmed by the acclaimed team behind 3Fils and BRIX Desserts, this waterfront gem beckons diners to immerse themselves in a culinary voyage with the ocean as its muse.

Ersan Yılmaz, a legendary Turkish fishmonger, orchestrates the culinary symphony at Bordo Mavi. His expertise intertwines traditional recipes, passed down through generations over 200 years, with modern-day culinary flair. The result? A menu that resonates with the essence of the sea, featuring freshly caught fish and seafood that pay homage to time-honored wisdom.

Gazing upon the tranquil waters of the Arabian Gulf, Bordo Mavi crafts an ambiance that effortlessly blends casual relaxation with a nautical charm. The setting itself is a tribute to the sea’s beauty, setting the stage for a dining experience unlike any other.

From the enticing menu, crafted with reverence for tradition, guests can embark on a sensory journey. Signature dishes such as the wagyu butter no.3 Gillardeau oysters, marinated gambero rosso with caviar, and the tender grilled octopus with crushed hazelnut stand out as heralds of the culinary prowess awaiting diners.

For the main event, indulgence takes center stage with dishes like the black seabass pomodoro and the melt-in-the-mouth kingfish casserole in a buttery lemon and chilli sauce. The menu caters to aficionados of simplicity and complexity alike, offering various cooking methods tailored to each fish’s character.

And for the sweet finale, homemade ice creams steal the show, featuring unique flavors like thyme and olive oil, hazelnut, and kaymak paired with warm hazelnut halwa.

Bordo Mavi, a testament to the treasures of the ocean, is now open daily from 12 pm to 11.30 pm at Jumeirah Fishing Harbour. For reservations or further information, please contact 04 341 3844 / 056 508 5002, or visit

A culinary connection to the sea awaits at Bordo Mavi—a place where the ocean’s bounty meets gastronomic excellence.