Coop House Now Launches Kids Pizza Masterclass and Truffle Week!

  • Kids pizza masterclass for ages six to twelve on September 21.
  • Children receive apron set, certificate, personalised pizza box and burger.
  • Festa d’Alba runs September 22 to 30 featuring white truffle specials.
  • Signature truffle dishes include risotto, ravioli, al tartufo pizza, chouxramisu.

This September, The Coop House turns Mirdif City Centre into a hub for family fun and refined dining, launching monthly Kids Pizza Masterclasses and a Festa d’Alba white truffle menu. Little chefs aged six to twelve will learn to stretch, top and bake their own pizzas, while food lovers savour limited edition truffle dishes from 22 to 30 September.

The Coop House opens its kitchen to young hands with a monthly Kids Pizza Masterclass on Sunday 21 September. Led by Head Chef Samuel Oluwole, the two hour session invites 6 to 12 year olds to stretch dough, choose toppings and bake their own pizzas. Capacity is limited to 12 children per session. The fee is AED 75 per child and includes one burger. Each participant leaves with a personalised Coop House pizza box, a certificate of participation and an apron and hat set. Parents can relax with refreshments while their children learn practical cooking skills, boost confidence and enjoy a mess free experience.

Each session is structured to balance hands on practice with guidance, as junior chefs follow step by step demonstrations from the kitchen team. Focus is on simple techniques that kids can replicate at home, from spreading sauce to timing the bake. The Coop House provides all equipment and ensures a safe, supervised environment so parents can watch or take a well earned coffee break nearby.

Following the family fun, The Coop House turns to refined flavour with Festa d’Alba, running from 22 to 30 September. The week highlights the prized white truffle across a thoughtful menu that pairs earthy aroma with classic Italian technique. Signature offerings include:

  • Ravioli Mushroom and Truffle in butter sauce, silky and aromatic.
  • Ribeye with Mashed Potato and Mushroom Truffle Sauce, hearty and indulgent.
  • Truffle Burrata Fries, golden fries drizzled with truffle oil and burrata.
  • Truffle Mushroom Scrambled Eggs, a brunch essential elevated with truffle notes.
  • Al Tartufo Pizza, truffle sauce, mushrooms and freshly shaved truffle.
  • Truffle Risotto, creamy rice layered with wild mushrooms and fresh truffle.
  • Chouxramisu, choux pastry meets tiramisu with a delicate truffle twist.

Together these experiences show how The Coop House caters to families and food lovers alike, offering hands on learning for kids and a rare ingredient showcase for gourmands. The concept taps into growing demand for experiential dining in Dubai, where moments and memories matter as much as flavour. Bookings are recommended as spaces are limited for both the masterclass and the Festa d’Alba menu.

Whether rolling dough with tiny chefs or savouring rare truffle flavours, The Coop House offers September experiences for every appetite. Reserve your place now at The Coop House, Mirdif City Center, and create delicious memories together!

Instagram: @thecoophousedubai

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