- The Lana celebrates Old Fashioned Month with rich, bold signature cocktails.
- Jun’s unveils a 13-course tasting menu reflecting Chef Kelvin Cheung’s journey.
- Gerbou’s Business Lunch offers authentic Emirati flavors for AED 140.
- Find Michelin Guide recognition alongside stunning Downtown Dubai views.
Dubai’s social season is officially underway, and the city’s top tables are pulling out all the stops. From sky-high bars shaking up classic cocktails to multi-course dining journeys by globally renowned chefs, the focus is on curated, unforgettable experiences. This month, three distinct destinations offer the perfect reason to refresh your palate and indulge in the finest luxury cuisine the city has to offer.
Kicking off the season is The Lana, Dorchester Collection, which dedicates the entire month of October to the Old Fashioned. This promotion taps into the enduring global trend of classic cocktails being reinvented with bold, often surprising twists. Guests can explore a menu of unique creations across the hotel’s four venues (Riviera, High Society, Jara, and Bitter Honey).
The drinks are designed to be an experience. You can try the rich, dessert-like Black Forest Old Fashioned or dive into the boldly smoky El Indio at High Society. Whether you prefer the bright, floral Elysian Fields or the unique Oyster Old Fashioned at Jara, every drink is priced accessibly at AED 105. This is a sophisticated invitation to enjoy vibrant evening gatherings with a playful nod to mixology tradition.
For those seeking high-end gastronomy rooted in emotion and storytelling, Jun’s presents the new edition of its tasting menu, curated by Chef Kelvin Cheung. Dubbed “third-culture cooking,” this 13-course journey traces Cheung’s personal path from the kitchens of Chicago and Hong Kong to his current home in Dubai.
The menu is a mosaic of global flavors, with inventive plates that are memorable and fun. It provides excellent value for the quality and complexity of the cuisine. Furthermore, Jun’s ensures inclusive dining by offering a dedicated vegetarian menu (AED 490) alongside the non-vegetarian option (AED 560). Guests can elevate the meal with zero-proof (AED 145) or wine pairings.
If your daytime routine demands the sophistication of Downtown dining but with speed and accessibility, Gerbou offers a refined solution. Recently recognized in the Michelin Guide Dubai, Gerbou invites guests to its Business Lunch on weekdays from 12 PM to 3 PM.
This excellent set menu of a starter and main course, including water, is just AED 140 per person. The cuisine is a heartfelt celebration of Emirati heritage, featuring authentic flavors like Chicken Machboos and Lamb Mansaf. For an extra AED 20, you can complete the experience with a comforting dessert like Date Cake. This positions Gerbou as the ideal midday retreat for professionals seeking affordable luxury and cultural authenticity.
Whether you seek a sophisticated Emirati midday escape, a complex 13-course culinary journey, or a month of classic cocktails with a bold twist, Dubai’s dining scene is ready to deliver.
Find your perfect experience and book your table for an unforgettable celebration of global flavor this month!
