- Experience Australian-inspired dishes with Dubai’s stunning rooftop views.
- Weekend breakfast menu showcases bold, fresh, and global flavors.
- Sunday brunch includes signature dishes and refreshing cocktails.
- Optional pool access enhances your relaxed Sunday brunch experience.
This December, Two Birds One Stone, perched atop the Sheraton Grand Hotel Dubai, is introducing a weekend of indulgence with two new dining experiences that redefine Australian cuisine. Offering panoramic views of the iconic Burj Khalifa, this rooftop haven combines the laid-back vibes of Bondi Beach with Dubai’s cosmopolitan flair, making it the perfect destination for an elevated city escape.
Kickstart your Friday and Saturday mornings with a modern twist on Australian breakfast favorites. The à la carte menu features tantalizing dishes like Smashed Avocado Toast with Poached Eggs, Mushroom Toast with Edamame, and decadent French Toast. Pair these culinary delights with a refreshing Kombucha, a fresh smoothie, or a cup of artisanal coffee for a perfect start to your day.
Sunday mornings just got better with the Early Bird Brunch at Two Birds One Stone. Begin with freshly baked pastries, seasonal fruit, and unique bites like Smoked Salmon Panisses. Choose a signature dish—Salmon Benedict, Sticky Short Rib with Sunny Side Up Eggs, or Baked Eggs with Garlic Labneh—and elevate your brunch with a Mimosa or freshly brewed tea. Extend the experience with pool access for a relaxing afternoon under the winter sun.
Details
- Weekend Breakfast: Fridays and Saturdays, 9 AM – 11 AM
- Sunday Brunch: 10 AM – 1 PM
- AED 185 for food, juices, tea, and coffee
- AED 285 with 3 alcoholic cocktails
- AED 50 for optional pool access
Book your table at +97145034306 or WhatsApp +971529149486. Stay updated on Instagram: @twobirdsonestonedxb.
Unwind with the taste of Australia, vibrant city views, and unmatched hospitality at Two Birds One Stone!