Food enthusiasts in Abu Dhabi have a new destination to explore: Jones Social, a vibrant and chic restaurant located at the InterContinental Residences. This new addition to the city’s culinary scene promises a unique experience, blending global flavors with an urban atmosphere.

Jones Social, brought to you by the acclaimed Jones the Grocer, offers an eclectic and adventurous culinary journey. Their menu draws inspiration from around the world, featuring shared plates and hand-crafted cocktails, catering to the diverse tastes of Abu Dhabi’s cosmopolitan population.

The restaurant boasts a chic interior with stunning views of the Al Bateen Marina, creating a warm and inviting atmosphere perfect for unwinding with friends, celebrating, or simply enjoying a delicious meal.

“We envisioned Jones Social as a place where people connect over exceptional food, in a setting as beautiful and vibrant as the community itself,” said Yunib Siddiqui, CEO of the Jones Group. “Abu Dhabi’s dynamic spirit and rich cultural tapestry provide the perfect backdrop for our new social dining concept.”
Jones Social’s menu features innovative dishes prepared using fresh, locally sourced ingredients. Their signature “Charcoa” coal-fired oven adds a unique touch, imbuing dishes with flavors of fire and smoke.

Highlights on the menu include fire roasted tiger prawns with a hint of fermented chili sauce and pineapple salsa, gochujang lamb chops with charred cucumber and smoked labneh, and delicately charred harissa cauliflower.

Complementing the culinary experience, an island bar featuring an expert mixologist offers elegantly crafted cocktails and a curated selection of grapes and spirits.

“We are delighted to welcome Jones Social and offer our guests an experience that goes beyond traditional dining,” said Dani Demerjian, Cluster General Manager at InterContinental Hotel & Resorts. “It’s about fostering connections over good food and sharing stories in a sophisticated yet comfortable space, perfectly aligning with our property’s lifestyle.”

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