• Imane Alaoui’s book signing brings Moroccan flavors to Dubai readers.
  • Flavors of Morocco Transcended is featured at Sharjah Book Fair.
  • Book signing today at Book Land, Hall 6, Booth M-27.
  • Sharjah Book Fair showcases 2,520 publishers and 400 authors globally.

Dubai’s book enthusiasts and culinary explorers are in for a treat as celebrated author Imane Alaoui brings the vibrant flavors of Morocco to the Sharjah International Book Fair. Today, at 11:00 am, Alaoui connected with her readers at Book Land’s stand (Hall 6, Booth M-27), offering a special book signing of her beloved culinary work, Flavors of Morocco Transcended. Known for its rich recipes and storytelling, the book offers an immersive journey into Moroccan culture and cuisine, bridging heritage with modern tastes.

Flavors of Morocco Transcended, Alaoui’s vibrant celebration of Moroccan cuisine, will remain available for purchase at Book Land’s stand throughout the fair, thanks to Uhibbook Publishing’s collaboration in bringing this cultural experience to UAE readers. This year’s Sharjah International Book Fair, themed “It Starts with a Book,” boasts an impressive lineup: with 2,520 publishers from 112 countries and 400 authors participating, it has become one of the most anticipated literary events in the region.

Reflecting on her experience at the event, Alaoui shared, “The Sharjah International Book Fair is a place where stories and cultures from around the world find common ground. Meeting readers here and sharing the unique flavors of Moroccan cuisine has been an unforgettable experience that celebrates both food and storytelling.”

The Sharjah International Book Fair, now in its 43rd edition, continues through November 17, offering readers and food lovers alike the chance to explore an array of global stories, flavors, and literary experiences under one roof.

Instagram: @flavors_of_imane