- Witness expert chefs craft premium Bluefin Tuna live at OKKU.
- Indulge in a curated menu with unique, delicate tuna cuts.
- Live DJ and percussionist set the stage for dynamic vibes.
- An unforgettable blend of Japanese culinary art and entertainment.
Prepare to be captivated as OKKU, the renowned Japanese hotspot at Marriott Resort Palm Jumeirah, brings back its iconic Bluefin Tuna Cutting Ceremony on Friday, December 6th, 2024. This isn’t just dinner—it’s an immersive journey into the heart of Japanese culinary artistry, where precision meets passion.
Guests will witness expert chefs skillfully slicing a premium Bluefin Tuna flown in directly from Japan, transforming it into delicate, mouthwatering creations. Whether you’re indulging in the specially curated menu featuring unique cuts of tuna or exploring OKKU’s à la carte offerings, each dish promises a sensational burst of flavor with the brand’s signature twist.
Adding to the vibrant energy, a live DJ and percussionist will set the tone for an unforgettable evening, blending music, gastronomy, and artistry. OKKU’s Bluefin Tuna Cutting Ceremony is more than a dining experience—it’s a celebration of craftsmanship, culture, and unforgettable flavors.
When: Friday, December 6th, 7 PM onwards
Where: OKKU, Marriott Resort Palm Jumeirah
For more details, visit www.okku.com, call +971 4 666 1566, or email reservations@okkudxb.com.