- Viceroy’s Table launches a premium three course business lunch menu.
- The hundred dirham package is available from Monday through Saturday.
- Vegetarian and non vegetarian options feature signature butter chicken and kebabs.
- Dessert selections include mango tres leches and mini gulab delights.
Dubai’s corporate pulse is finding a more delicious rhythm this January. Viceroy’s Table has officially introduced its new Business Lunch, offering a sophisticated escape for professionals who refuse to settle for a desk side sandwich. Between 12 PM and 4 PM, the restaurant becomes a hub for those seeking a proper midday pause, blending the high energy of the city with a menu that prioritizes flavor and mental recharge.
Modern professionals are increasingly looking for a “clean beauty” in their dining experiences, favoring fresh, vibrant ingredients that provide lasting energy without the post-lunch slump. This shift toward more mindful consumption is a core value for Viceroy’s Table, where the “eco-friendly” approach to time means stepping away from digital screens to reconnect over a physical table. For just AED 100, the curated menu offers a seamless transition from the boardroom to a world of culinary indulgence.
The menu is a masterclass in balance, catering to a diverse range of palates with equal flair. Starters like the Four Cheese Chili Bomb and Edamame Kebab offer a playful take on tradition, while non-vegetarians can dive into the Smokey Fish Salad or the bold Beef Pepper Fry. The main courses continue this narrative of excellence, featuring the Royal Taar Gosht and the House Special Biryani. For those who prefer plant-based perfection, the Velvet Paneer Masala and Subz Tarkari Biryani provide a satisfying and refined alternative.
- Starter options range from Patti Samosa to Viceroy’s Chicken Tikka
- Mains include the creamy Signature Makhni Lentils and Saag Paneer
- Sweet finishes feature Mango Tres Leches and silky Caramel Custard
- Menu is served with care to refresh both body and mind
This reflects a commitment to bold innovation by rethinking the standard workday meal as a moment of genuine luxury. By providing a high-quality, fixed-price menu in a setting that encourages conversation, Viceroy’s Table helps diners return to their tasks with renewed focus. It is a sophisticated way to handle the “midday, done right” philosophy, ensuring that even the busiest schedule has room for a touch of royal treatment.
Experience a better way to do business and rediscover the joy of a meaningful lunch break!
Instagram: @viceroydxb
