As the vibrant cityscape of Dubai glistens in the sunlight, Toshi beckons culinary enthusiasts to embark on an extraordinary gastronomic journey. Starting January 8th, Toshi opens its doors for a tantalizing Pan-Asian lunch, an indulgent affair celebrating authenticity and culinary ingenuity.
Nestled within the trendy Grand Millennium Dubai, Toshi stands as the quintessential Asian dining haven, offering an exquisite selection of over 50 Pan-Asian dishes that tantalize the taste buds and elevate the dining experience to new heights.
Picture this—a vibrant ambiance complemented by stunning vistas of Dubai’s skyline, where diners are transported to the heart of Asia without leaving the metropolis. From timeless classics to innovative creations, Toshi invites patrons to savor an eclectic array of authentic dishes curated by skilled chefs, each crafted to delight discerning palates.
The lunchtime extravaganza spans from 12:30 PM to 3:30 PM, unveiling an opulent menu teeming with culinary treasures. Explore the artistic precision of Sushi, the succulent flavors of Sea Bass and Lobster, and the aromatic allure of Teppanyaki-style meals. A symphony of appetizers, side dishes like Rocket Prawns and Tuna Tartar Salad, and flavorful soups further enhance this culinary sojourn.
At Toshi, culinary theatrics unfold with a live cooking station, granting patrons a front-row seat to witness master chefs crafting culinary marvels. Elevating the experience are signature dishes exclusive to the lunch rush, designed to infuse creativity and finesse into every bite.
This is an invitation to transcend the ordinary—a chance to tantalize taste buds and awaken the senses with an extraordinary Pan-Asian culinary adventure. The midday feast, a celebration of Asian gastronomy, awaits aficionados from January 8th onward, making it an unmissable experience for all connoisseurs of Pan-Asian cuisine.
For reservations and further details, contact Toshi at +971 4 423 4100, WhatsApp at +971 50 494 2390, or email fbreservations.gmhd@millenniumhotels.com.
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