• Toyama Private Dining Room blends Japanese tradition with modern elegance.
  • World’s largest synthetic Shimenawa rope marks a cultural milestone.
  • Hand-painted silk walls depict iconic Japanese art and landscapes.
  • Intimate setting for up to 18 guests offering a unique culinary experience.

Strawfire by Ross Shonhan, the newest dining gem at Emirates Palace Mandarin Oriental in Abu Dhabi, elevates the culinary scene by introducing the Toyama Private Dining Room—a space that brings Japanese heritage and modern sophistication into perfect harmony. Named after Toyama, a region in Japan famed for its exceptional seafood and mountain views, this private dining room offers an immersive journey into the artistry of Japanese culture.

At the center of this exquisite space is the world’s largest synthetic Shimenawa rope—a 7.3-meter, 830kg handcrafted masterpiece that symbolizes protection and connection to the divine. This awe-inspiring creation, produced by artisans from Nawawaseya in Toyama, marks a significant achievement as their largest sacred rope ever, and the first to be commissioned for a restaurant outside Japan. The Shimenawa not only reflects the spiritual essence of Japanese culture but also anchors the room’s serene and respectful ambiance.

The room’s aesthetic is further enhanced by hand-painted silk walls and ceilings that draw inspiration from renowned Japanese artworks. These artistic designs, based on the iconic 17th-century painting Scenes in and Around the Capital, invite guests into a world where every detail, from the visual to the culinary, tells a story of Japanese craftsmanship.

Designed for intimate gatherings, the Toyama Private Dining Room accommodates up to 18 guests around a magnificent wooden table, offering an unparalleled dining experience. Guests can indulge in Strawfire’s innovative culinary creations, which blend traditional Japanese ingredients with modern techniques. It’s a celebration of the senses—where exceptional food, unique craftsmanship, and a rich cultural heritage come together.

Strawfire isn’t just a dining destination; it’s a space where art, culture, and cuisine meet, offering an experience that goes beyond the plate. The Toyama Private Dining Room stands as a testament to Ross Shonhan’s dedication to pushing the boundaries of culinary excellence and providing a space that respects the past while embracing the future. Whether you’re seeking an intimate gathering or a unique dining adventure, this room promises a dining experience unlike any other in Abu Dhabi.

Strawfire by Ross Shonhan invites all culinary enthusiasts and tastemakers to embark on a transformative sensory journey at the Toyama Private Dining Room, where tradition and innovation coalesce to create something truly extraordinary.

Instagram: @strawfireabudhabi