Now Revealing a Memorable Four-Hands Dinner: Shams El Balad x Jun’s
On November 11th, Dubai’s culinary scene is set for an exclusive experience as two renowned chefs, Chef Kelvin Cheung of Jun’s and Chef Qais Malhas of Amman’s Shams El Balad, come together for a unique four-hands dinner. Known for their boundary-pushing cuisines and deep-rooted food traditions, these culinary innovators will present a curated seven-course menu […]