- Global street flavors meet luxe plating in bold new menu.
- Wagyu Lasagna and Blaze Brisket turn comfort food gourmet.
- Matcha mocktails and Wasabi Spritz lead the drinks lineup.
- Rose Milk Cake and Golden Kunafa Swirl steal the finale.
Velvet rigatoni, wagyu lasagna, and wasabi-spiked mocktails—all under one roof. This summer, Third Avenue at Dubai Mall is rewriting the rules of all-day dining with a daring new menu that layers global street influences over refined classics. Designed to surprise and indulge, the new offerings turn familiar cravings into elevated experiences without losing that delicious edge of fun.
Third Avenue’s refreshed lineup captures the magic of unexpected pairings. Inspired by flavors from Tokyo to the tropics, the menu speaks to a generation that craves variety, creativity, and a whole lot of character with their food.
- Tokyo Rice Bowl: Japanese rice, truffle, burrata, and ginger in one addictive layer
- Velvet Rigatoni: Coated in parmesan, sundried tomato, and slow-roasted garlic
- Blaze Brisket: Slow-cooked beef brisket with BBQ lamb jus and parmesan crisp
- Amazing Chicken Slider: Tender, citrusy, and utterly Instagrammable
And for the sweet tooth? Prepare to meet your match(a):
- Golden Kunafa Swirl: Crispy kunafa meets rose syrup nostalgia
- Dulce de Leche French Toast: A triple threat of vanilla ice cream, caramel, and chocolate
- Rose Cloud Milk Cake: A delicate sponge soaked in floral bliss
Forget your standard iced tea. Third Avenue’s new mocktail menu is an adventure in a glass. Think matcha, charcoal, wasabi, and everything in between, blended to make your palate do a double take.
- Tokyo Banana Bliss: Banana, matcha, and vanilla ice cream in one creamy hit
- Matcha Rouge: Raspberry, cinnamon, milk, and matcha with dramatic flair
- Wasabi Spark: Lemon, ginger beer, and just enough wasabi to keep it interesting
- Dark Spritz: Strawberry, charcoal powder, citrus, mint, and a fizzy top
This isn’t just a new menu, it’s a vibe. Perfectly positioned in Fashion Avenue, Third Avenue keeps things stylish, surprising, and social-media-ready. It caters to food lovers who want more than just a meal—they want a moment, a story, a standout bite that lingers.
Third Avenue’s new menu is here to shake up your palate and serve summer with a side of bold. Book a table, dive into a Tokyo Rice Bowl, and sip your way through a matcha-soaked drink list that’s anything but ordinary.
For bookings, call +971 4 388 2622 or reserve via Sevenrooms!
