Upgrade your seasonal refresh with artisan mango-sago matchas, nostalgically spiced parlee lattes, and botanical lychee-rose iced teas.
- 852 Bakery debuts its bright Apple Pineapple Lemonade alongside iconic Hong Kong Milk Teas.
- Gerbou elevates regional heritage with its nostalgic Awar Qalb mango-strawberry blend.
- Chef Ninad Salvi’s culinary team highlights locally sourced ingredients and floral teas.
As the summer sun reaches its peak across the Emirates, staying hydrated has evolved into an art form. Bypassing standard iced coffees, the local culinary scene is embracing complex, craft-driven cold creations. Dubai’s most celebrated homegrown bakeries and contemporary heritage spots have curated vibrant, ice-cold drink menus designed to offer a sophisticated micro-escape from the midday heat. Featuring tropical fruit blends, creamy botanical teas, and nostalgic childhood twists, this curated guide highlights the best summer sips to keep you cool and energized all season long.
1. 852 Bakery
Tucked neatly inside Jun’s on Downtown’s iconic Sheikh Mohammed Bin Rashid Boulevard, this beloved spot is serving up a vibrant lineup of ice-cold refreshers. Asian-inspired flavors take center stage with rich Matcha Mango Sago, tropical Matcha Coconut, and earthy Hojicha Coconut. If you are looking for a playful spin on local nostalgia, try the Ice Parle-G Latte or opt for a classic, smooth Hong Kong Milk Tea.
Making its debut on the menu this season is the Apple Pineapple Lemonade—a bright, zesty blend that balances crisp apple, sweet pineapple, and freshly squeezed lemon for the ultimate thirst-quenching finish.
- The Vibe: Trendy Downtown bakery meets Asian-inspired cafe culture.
- Standout Sips: Matcha Mango Sago, Ice Parle-G Latte, and Apple Pineapple Lemonade.
- Where: 852 Bakery (inside Jun’s), Sheikh Mohammed Bin Rashid Boulevard, Downtown Dubai (also available on Deliveroo via Liu by Jun’s).
- When: Open daily, from 12:00 PM to 11:00 PM.
- Instagram: @852bakerydubai
2. Gerbou
Located in Nad Al Sheba, this celebrated homegrown concept seamlessly fuses regional traditions with modern culinary art. Led by Chef Ninad Salvi, the team has curated a seasonal beverage lineup that highlights locally sourced ingredients and vibrant Middle Eastern flavor profiles.
A true star of the menu is the Awar Qalb (translating to “heartbreak” in Arabic)—a lush, nostalgic fruit cocktail blending sweet strawberries and ripe mangoes with smooth vanilla. For a lighter, floral touch, the Lychee Rose Iced Tea offers a delicate balance of tangy lychee and fragrant rose petals, providing an elegant botanical sip to complement the summer afternoon.
- The Vibe: Serene, heritage-driven aesthetic with a modern artistic twist.
- Standout Sips: Awar Qalb and Lychee Rose Iced Tea.
- Where: Gerbou, Nad Al Sheba, Dubai.
- When: Open daily, from 8:00 AM to 11:00 PM.
- Instagram: @gerbou
Whether you are catching up over freshly baked pastries in Downtown or enjoying a peaceful, botanical tea break in Nad Al Sheba, these seasonal favorites prove that staying cool in Dubai can be a genuinely delicious experience!
